Name: Mangetout, radish and white tuna salad
Total time: 30 min
Ingredients: 40g of pea shoots; 80g of breakfast radishes; 100g of mangetout, or snow peas; 400g of tinned cannellini beans, drained; 220g of white tuna fillets in olive oil; 3 tbsp of olive oil; 1 tbsp of cider vinegar; 1/2 lemon, juiced; 1 tsp honey; 1/2 tsp Dijon mustard

Mangetout, radish and white tuna salad

by Georgina Fuggle

Ingredients

Salad & Fresh Herbs

40g of pea shoots

Fruit & Vegetables

80g of breakfast radishes
100g of mangetout, or snow peas
1/2 lemon, juiced

Cereals, Grains & Pasta

400g of tinned cannellini beans, drained

Fish & Shellfish

220g of white tuna fillets in olive oil

Oils & Vinegars

3 tbsp of olive oil
1 tbsp of cider vinegar

Store Cupboard

1 tsp honey
1/2 tsp Dijon mustard