Mirabelle soufflé with poached plums

Ingredients

Fruit & Vegetables

  • 500g of mirabelle plums
  • 1/2 lemon, juice only
  • 4 plums
  • 1 lemon, peel only

Store Cupboard

  • 250g of sugar
  • 200g of egg white
  • icing sugar
  • 2 large egg yolks
  • 65g of plain flour
  • 165g of sugar
  • 1 vanilla pod
  • 100g of sugar
  • sugar

Dairy

  • 375ml of milk
  • butter

Beverages

  • 200ml of water