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Inspiring food lovers everywhere

This week on
Great British Chefs

Cake walk

Chocolate and caramel traybake

by GBC Kitchen

Batters, buttercreams, bicarb... we're baking up a storm this November and celebrating all things cake. Whether you're after a Hollywood handshake-worthy showstopper or a little something to jazz up teatime, we've got the recipes to make all that beating, whisking and piping worth it.

Triple layer chocolate, orange and clove winter spice cake

Triple layer chocolate, orange and clove winter sp...

by GBC Kitchen

Cake

Recipe Collection

Chocolate upside-down cake with poached pears

by GBC Kitchen

Chocolate Swiss roll with mascarpone swirl

by GBC Kitchen

Lemon and olive tea cake

by Andrew Gravett

Brown butter cake with apple compote and mascarpone ice cream

Brown butter cake with apple compote and mascarpon...

by Drew Snaith

Cranberry, vanilla and quince travel cake

by Simon Jenkins

Trending on Socials

Burnt basque cheesecake with cherry and balsamic jam ripple

Beef short rib and spring onion biang biang noodles with pickled cucumbers

Gin-brined salmon and dill picnic traybake pie

Watercress pistou and chipotle grilled cheese with courgette salad

Buttered pear, brie and manchego toastie with onion crème fraîche

Lemongrass steak bánh mì and herb salad

Argentine-style choripán steak sandwich with avocado crema

How to cook rice

Apricot and chipotle glazed chicken shawarma

Cider-braised pork belly butter bean chilli with apple relish

Sweet and spicy rhubarb white beans

Khua kling-inspired chilli with flageolet beans

Jerk chicken with mango coleslaw and hot sauce

Matcha Marshmallows

Cultured Butter

Chicken Skin Jam

Sesame miso sourdough bagels

Savoury sweetcorn pancakes with chorizo salsa and fried eggs

Burnt butter focaccia with pork belly, teriyaki and sesame crumble

Cavolo nero pesto and taleggio-stuffed sourdough flatbreads

Journey behind the scenes of some of the most celebrated and exciting restaurants in the country, as top chefs provide a glimpse into the closely guarded secrets of their kitchens.

November's bounty

What's in season: November

by Sally Abé

November is all falling leaves, darker nights and colder weather – which means it's time to indulge in some serious comfort food. Braises, bakes, soups and ragùs make it a great time of year to be in the kitchen, and we've got all the inspiration you need right here.

Jerusalem artichoke

Recipe Collection

Apple

Recipe Collection

Venison

Recipe Collection

Hake

Recipe Collection

Salsify

Recipe Collection

Mushroom

Recipe Collection

Cabbage

Recipe Collection

Latest chef news and recipes

Tom Tsappis

Chef Profile

Tom Tsappis’ journey as a chef has been short, vibrant and accomplished. Alongside his wife Matilda – who he credits with being his biggest influence – he’s created Killiecrankie House, a singular restaurant in Scotland quietly becoming one of the country's most important destinations.