Like her mentor Nigel Haworth, Lisa Goodwin-Allen's food tends to give a playful nod to her Lancashire roots and surroundings, with dishes that are often robust and comforting.

In addition to her famed Great British Menu recipe for Rabbit and leek turnover, this collection features some fantastic inspiration for Sunday roasts and warming dinners. Her simple Yorkshire pudding recipe and easy roasties will give your roast dinner that perfect added crunch every time, while her Vegetarian Lancashire hotpot recipe makes a delicious – yet frugal – hearty dinner.