Shay Cooper's cooking style favours subtle sophistication over over-complicated ostentation. Instead, high quality, seasonal ingredients are prepared in such a way that carefully highlights their glorious textures and flavours.

As such, this collection contains fantastic recipe inspiration whatever the time of year - alongside signature dishes such as the Goring's decadent Glazed lobster omelette. From crisp Mince Pies to autumnal Grouse with glazed figs and vibrant, summery Broccoli soup with salt cod mousse, cooking with the seasons will ensure your dishes are greatly enhanced by the quality of your fresh ingredients.