Chloë King

Writer and illustrator Chloe King is founder of the food lovers’ book club Cook the Books. A member of the Guild of Food Writers and a Royal College of Art graduate, Chloe is happiest working on projects that combine her love of food and cooking with her interest in art and culture, people and places. Based in East Sussex, Chloe's freelance portfolio spans graphic art, journalism, events management and lecturing.