Rukmini Iyer
Rukmini is a food stylist and food writer. She left the law to retrain as a chef, working for Tom Kitchin at 'The Kitchin' in Edinburgh before moving to London to do what she loves best – food styling, recipe writing and development. She has written several cookbooks, including The Roasting Tin, and has another book coming out with Square Peg in 2019. When she's not styling and writing, Rukmini enjoys planning for an extensive organic kitchen garden from the confines of her London balcony, complete with chickens.
Rukmini is a food stylist and food writer. She left the law to retrain as a chef, working for Tom Kitchin at 'The Kitchin' in Edinburgh before moving to London to do what she loves best – food styling, recipe writing and development. She has written several cookbooks, including The Roasting Tin, and has another book coming out with Square Peg in 2019. When she's not styling and writing, Rukmini enjoys planning for an extensive organic kitchen garden from the confines of her London balcony, complete with chickens.
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