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Olive sour

by Max Venning
  1. Olive sour
Item 1 of 1
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This olive-infused twist on a classic gin sour is made with a touch of Fragata pitted green olive brine, peppery olive oil and is finished with a half olive garnish. A refreshing, tart and delicately savoury drink.

First published in 2024
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Ingredients

Metric

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SAVE RECIPE

Equipment

  • Cocktail shaker

Method

1

Add all the ingredients to a shaker, and shake without ice. Add ice and shake hard for 30 seconds then fine strain over a block of ice in a rocks glass. Garnish with half an olive

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First published in 2024

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Max Venning

Max Venning is the co-founder of the bar Three Sheets alongside his brother Noel. Three Sheets has been listed as one of the 'Worlds 50 Best Bars' several times since opening in 2016, and in 2019 Max Venning was awarded Best Bartender in the UK by CLASS Magazine.

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